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New initiative aims to curb the toxic impacts of agriculture
The governments of Ecuador, India, Kenya, Lao PDR, Philippines, Uruguay, and Viet Nam have come together to launch a $379 million initiative to combat pollution from the use of pesticides and plastics in agriculture.
Advancing the Integrated Approach to Tackle Commodity-driven Deforestation
In 2014 the Global Environment Facility launched an ambitious effort to influence a shift in supply chains for beef, soy, and palm oil towards reduced-deforestation production, while delivering continued social and economic development to farmers and their communities.
FOLUR Annual Report 2023: Cultivating a Community for Sustainable Landscapes
This annual progress report covers the period from July 1, 2022 to June 30, 2023, providing an update on the Global Environment Facility-supported Food Systems, Land Use and Restoration (FOLUR) Impact Program’s progress and achievements.
The emphasis during this period included strengthening community to accelerate fruitful knowledge exchange across country projects and disseminate insights into how best to initiate private and public sector action on value chains.
Lessons Learned from the Resilient Food Systems Program
Integrated Approach Pilot (IAP) programs were conceived as part of the Global Environment Facility 2020 Strategy to test the delivery of integrated approaches that address discrete, timebound, complex, global environmental challenges. In its sixth replenishment cycle (GEF-6), three IAPs were funded: Sustainable Cities, Taking Deforestation out of Commodity Supply Chains, and Fostering Sustainability and Resilience for Food Security in Sub-Saharan Africa, also known as the Resilient Food Systems (RFS) program.
Feeding the world, protecting the environment
More than 820 million people in the world are affected by food insecurity and malnutrition. An additional 2 billion people globally suffer from “hidden hunger” - a lack of essential nutrients such as iron, vitamin A, and zinc.
The IFAD-GEF Advantage III: An integrated approach for food systems, climate, and nature
The Global Environment Facility is the financial backbone of multilateral environmental agreements for a "healthy planet and healthy people." Agriculture, with its substantial carbon and ecological footprint, holds immense potential for transformation. Small-scale farms contribute to agrobiodiversity, carbon sequestration and sustainable land management, forming the bedrock for a harmonious planet and population.