Conservation of Biodiversity in Pastaza
Project Document for CEO Approval (Revised)
The wealth of biological resources in Ecuador is in danger due to an annual deforestation rate of 2.3%, the second highest in Latin America, and to the impact deforestation has on the conservation of biodiversity and genetic resources, i.e. erosion, sedimentation and pollution . Progressive deforestation in the Ecuadorian Amazon region is due to economic models based on deforestation practices, including livestock raising and intensive farming (exotic monocrops such as African palm trees, coffee, cocoa, naranjilla (Solanum quitoense), which require the clearing of extensive forest areas.